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I just finished some turkey legs on my nrand new MES 40. I brined them overnight and dry rubbed to start them. Mopped them with apple juice, apple cider vinegar, and rub.
Good Morning All,
I waiting for the delivery of my brand new MES 40 and can't wait to get started. I have been looking through the forums and found lots of useful information that will get me started on this new adventure. I'm from Texas, but live in the Richmond, VA area now. I have plenty...
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