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- Users: manning the q
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Cut up pork shoulder
So, my wife picked up two smaller cuts of pork shoulder from Costco, about 9 pounds between the two. And in my prep, I cut the butcher's twine. Well, the thing unfurled. I don't know what those butchers were up to, but the thing was almost coiled up. I'm intending to do pulled pork with it, but...- manning the q
- Thread
- Replies: 3
- Forum: Pork
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GMG Daniel Boone Temp Test
I'm in the same boat as you. I'm either going to make the switch to a Traeger or a Yoder (if I'm feeling extra saucy). The temp problem is bigger than I expected and I've foolishly ruined a few cooks in the process. I've played with the heat shield and my hot spots are the exact same as yours...- manning the q
- Post #7
- Forum: Pellet Smokers
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New kid on the butcher's block
Hey everyone! My name is Jon from Edmonton, Alberta, Canada. This site is great, I've been lurking for awhile and decided to get a bit more active. While relatively new to cooking BBQ, it's something I genuinely love to do. I cook on a GMG pellet smoker (I know some people aren't big fans of...- manning the q
- Thread
- Replies: 2
- Forum: Roll Call
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