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Hello Mike,
My name is Marlon and I live in Lawrenceville,GA area to...near Gwinnett braves stadium. Just bought a smoker....a relatively inexpensive Charboiller chargriller smoked. I have smoked ribs, briskett and chicken all came out tough with the exception of chicken so looking to learn...
Has anyone ever smoked a brisket from Kroger before? It's a circular brisket. I have a charboil chargiller with the offset smoker box and wondering how long to cook, rub, should I spray apple juice on it every few minutes. Please help