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The lack of a firebox is what I would like yalls input on. The guy who made it and is selling it says it will smoke just fine by building your fire on one side and meat on the other. Is this legitimate?
Hello everyone, I'm Jay from Nashville, TN. Fishing, hunting, boating, poker, high school wrestling coach are some of my hobbies. Love smoking and grilling. Been doing it for the last 4 or 5 years on a chargriller off set. She has been good to me despite being very inefficient. Some mods...
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