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So I haven't done a Beef Brisket in a number of years but I decided to do one for the 4th tomorrow. I'm in a different area than I was the last time I made one so I have a new butcher. I went in and picked up a 12lb brisket yesterday. The first surprise was that it wasn't in a cryovac bag and...
I bought a used BGE off of Craigslist this week. I checked it over before turning over the cash, but when I got home I noticed the damage in the picture (taken from the outside down into the egg). Notice the large crack at 10 o'clock. I'm not sure if I somehow missed this or if it happened...
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