Search results for query: *

Interesting...how did the skin on the bird come out after being boiled then smoked? Crispy chewy?

Icyhot Shirley seems to be a great fabricator also but they have a one year wait time (obviously because they make an excellent product) so I've kinda crossed them off the list. Seems like I'll be rolling with a Lang. Has anyone had problems with getting a reverse flow up to temp? I've heard...

I've been smoking on a cheep offset Landman for a while now and have been doing a lot of research. I'm pretty sure I've settled on either a Lang or Yoder. My only hiccup is deciding on reverse flow or convection. Anyone out there have any advice? Pros or Cons? Different fabricators besides...

Hi my name is Eric and I live in Connecticut. I've been cooking BBQ for a few years now first in a vertical Brinkman Water smoker. I now own a business that has been running succefully which has allowed me to travel a lot to visit friends and family all over the country. I've been lucky enough...

Hi my name is Eric and I live in Connecticut. I've been cooking BBQ for a few years now first in a vertical Brinkman Water smoker. I now own a business that has been running succefully which has allowed me to travel a lot to visit friends and family all over the country. I've been lucky...