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  1. toysejr

    If I smoke up some cheese now will it be ready to eat by Christmas?

    Nice Process Chris ..
  2. toysejr

    Prayers for Pops Updated 7/11/19 post #135

    Continued Prayers for Pops
  3. toysejr

    Smoking anything for Memorial Day Weekend?

    2 Briskets, Pork Belly Burnt ends, Baked Beans, Green Chile Hominy, Mac & Cheese and Apple Crisp for Dessert .
  4. toysejr

    Any Mother's Day Smoking Plans?

    4 joetissure chickens, pork shots, potato salad, baked beans and maybe a peach cobbler ..
  5. toysejr

    costco 3 pack of ribs, cooking only one at a time?

    I would cook all 3 then Vacuum pack your meal portion size to put in the freezer for later . I would put a date on the package so you know when you put them in the freezer . If you do not have a vacuum sealer then I would Double ziplock freezer bag them .
  6. toysejr

    smoked beans placement

    I put mine below to capture more flavor from the Ribs .
  7. toysejr

    This looks interesting. Pizza oven for grills.

    You need to make a high-hydration dough to cook Pizza at High Heat . If you are going to cook store bought pizza's or dough you have to cook at their recommend temperatures .. ie 425 .. Here is the link to the receipe that I use on my Kamado Joe Classic ...
  8. toysejr

    Prayers for Pops Updated 7/11/19 post #135

    Prayers Sent !!
  9. toysejr

    Is there a special cheese I need to use for smoking cheese?

    Welcome to the forum . No special cheese, almost any grocery store block cheese will work . Keep the grill temperture under 90 degrees and watch where your cheese is in relationship to the smoke. Less smoke is better than alot .. Have fun
  10. toysejr

    Happy Birthday Pops

    Happy belated birthday, Pops.
  11. toysejr

    Howdy from Texas

    Welcome Brad
  12. toysejr

    New Smoker!

    Welcome Dan
  13. Smoking-it #3.5D My Impressions

    Smoking-it #3.5D My Impressions

    • toysejr
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  14. toysejr

    Smoking-it #3.5D My Impressions

    I was not happy with my current smoking setup,(pellet burner) and I decided that I needed an upgrade . I was not getting consistent results with it or the favor I was wanting.    I researched and almost bought a competitor's smoker but by chance I saw a Smoking-it 3.5D and it was larger Plus it...
  15. 20170429-IMG_2046.jpg

    20170429-IMG_2046.jpg

    • toysejr
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    • Album: Smoking-it #3.5D My Impressions
  16. 20170429-IMG_2045.jpg

    20170429-IMG_2045.jpg

    • toysejr
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    • Album: Smoking-it #3.5D My Impressions
  17. 20170429-IMG_2044.jpg

    20170429-IMG_2044.jpg

    • toysejr
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    • Album: Smoking-it #3.5D My Impressions
  18. 20170429-IMG_1959-2.jpg

    20170429-IMG_1959-2.jpg

    • toysejr
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    • Album: Smoking-it #3.5D My Impressions
  19. 20170428-IMG_1957-2.jpg

    20170428-IMG_1957-2.jpg

    • toysejr
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    • Album: Smoking-it #3.5D My Impressions
  20. 20170423-IMG_1938.jpg

    20170423-IMG_1938.jpg

    • toysejr
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    • Album: Smoking-it #3.5D My Impressions
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