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Lots of firsts.. first full run of my Masterbuilt 30" ES and my first whole turkey. I had a 13lb bird. I injected a melted butter (1 stick) and chicken broth solution with some Season All, garlic and rotisserie chicken seasoning mixed in. Smoked using pecan chips at 275. I brought it up to...
Hi all! I started out smoking with my Brinkmann Charcoal Griller before I just moved up to a Masterbuilt Electric 30". Couldn't pass up the Walmart deal on it and loved that it's insulated as well. I had done some mods to my old Brinkmann last season to try to get it to be more regulated temp...