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Hi bearcarver, in a post from 2015, you mentioned a mod for a MES 40 gen 1, a heat transfer plate you had made to even out the heat on that left side. Don't want to cut any holes, and you had said that you mounted it above the burner rod, so I was wondering just how you had done that since there...
Preheating is the way to go, 250 to 275 is ideal. Pop up therms are junk, and are unreliable at best, so I always pull the little suckers myself. I own a thermopro remote with probe, but there are other great models out there. You need a good therm when doing chickens and turkeys, or any fowl...
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