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- swingn meat
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New Member
Thank you! Just rubbed down two pork butts for tomorrow. Pics to follow.- swingn meat
- Post #6
- Forum: Roll Call
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New Member
After an excruciating 4 hour stall, SUBLIME was achieved in 16 hours later!- swingn meat
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New Member
- swingn meat
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- swingn meat
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New Member
Howdy cooks, Im Jon from Olathe KS. Been Q'n now for about 5 years. I have done 1 competition, The Lenexa BBQ a few years back, placed 17th, have not done anything since. New smoker just today and am feeling ambitious. I purchased a Old Country Wrangler, took the advice of several other...- swingn meat
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- Forum: Roll Call
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New Member
Hey KS, just joined and surfing out the website.- swingn meat
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- Forum: Kansas Members
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