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  1. robert55936

    Brine slime

    Hi all lm new to the smoke life . This is a great site. I'm bringing some bacon with pops recipe,it's been in the brine for 11 days now. I'm just wondering is it normal for the brine to turn slimy? Same thing happened last year and it turned out fantastic, but the slimy brine just don't seem...
  2. robert55936

    Makin bacon in Toronto

    Thanks for the add into smf. New to the world of smoke,loving it! From Toronto Canada
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