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OMG, I don't wanna toot my own horn but this just happened and I made a lot of dreams come true. My twist on abt's, jalapeños halved stuffed with garden vegetable cream cheese mixed with cheddar jack and topped with chunked pineapple, then wrapped in bacon. Three fatties. First was a bacon...
Picked up a 3.5 pound corned beef brisket flat as they were on sale this week. Soaked in 7up for 15 hours, pulled, rinsed, and patted dry. Applied Trader Joe's coffee rub to all sides. Put in smoker at 250 for 8 hours with a little apple cider vinegar in the pan with water. This piece never did...