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Hey all,
Catering an event for a close friends surprise 40th bday. I am gonna me smoking 4 Boston Butts for the event.
I know I can smoke them and wrap them in foil and wa them up the next day.
A couple of questions.
1. Should I wait and shred them on Sunday?
2. What temp should my oven...
Hey all!
My name is Seth. My nickname is Phoenix Rocket. I am 29 and from Ky. I am a radio personality and student pursing teaching.
I have been smoking for about 3 years. Mostly pork butts but have done some short ribs, chicken, and turkey.
I started on cheap vertical smokers before...
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