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  1. wayne ewing

    my name is Tom & i live in GA

    Thanks to all of yall for welcoming me.
  2. wayne ewing

    my name is Tom & i live in GA

    Just pulled a a 2 pound venison roast of my master built electric smoker. These smokers are great on cold damp windy days. I slow smoked it at 225* for two hours with a little hickory and pecan chips. It's a medium well inside and moist and juicy and delicious. Rubbed it with bad Byron's but rub.
  3. wayne ewing

    my name is Tom & i live in GA

    I have a uds I built two years ago and it's the best smoker I have ever used.
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