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Doing first chuck
Instead of pulling could you slice or was it too fall apart? -
Doing first chuck
I'm gonna smoke a chuckie this weekend! How many pounds was yours and how long did you smoke it for?! -
Perfect ribs every time. This really works!
- augie1991
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PERFECT RIBS EVERY TIME! This really works!
Since dinner was later than my finish point I left them foiled for 2 hours. They were very juicy and tender and the kids and family raved over them!!! I had never wrapped ribs before or used the mustard for a rub base. Will be making again...eating some now for breakfast :) -
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- augie1991
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- Album: Perfect ribs every time. This really works!
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PERFECT RIBS EVERY TIME! This really works!
They turned out excellent! Thanks again Al!! -
PERFECT RIBS EVERY TIME! This really works!
Here's my schedule from today...... Put 3 racks on at 11:11 225 degrees Smoked racks for 3 hours until 2:11 Foiled ribs at 2:15 checked internal temp got 175 degrees Looks like they will be around the target in about an hour? What is best way to keep them warm till dinner time at 4:30ish?!?! -
PERFECT RIBS EVERY TIME! This really works!
My first post on the boards! I'm going to try this method tomorrow! Thanks for great thread! :grilling_smilie:
