Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. alexm

    MES 30 Interior Mod to even out heat distribution and eliminate the hot spot

    I think Masterbuilt realized too as I saw a newer model at the local Home Depot that had the vent on the left. 
  2. alexm

    Corned Beef Question

    Thanks. I had the sneaking hunch that soaking was necessary. Guess I'll be not smoking that today. Thanks again, I appreciate it.
  3. alexm

    Store Bought Corned Beef Question

    I bought a corned beef from the local chain with the intention of making a pastrami. It may seem like a silly question, but is it necessary to soak it first? I have heard yes and no, but namely from people that boil it or pressure cook. To soak or not to soak, that is the question.... Thanks.
  4. alexm

    Corned Beef Question

    I bought a 3 pound corned beef at the local chain grocery to make pastrami. Does it have to be soaked in water first, or can I put my rub on it and smoke it? Thanks.
Great deal on LEM Grinders!
Top Bottom
Back
Clicky