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I'm just really thrown off by the two bones on the right that are pointing towards each other.  If I put it in the fridge tonight, there's no turning back and it's going to get eated.  I'm really going to take it out of the package and get different views of it so we can look at it more. Thanks...

I was told that the cuts we got are 'butcher' cuts and not restaurant or grocery store quality cuts so I can understand I'll have to do some basic cutting. I'll take it out of the package tonight and get some better pictures.  I just snapped this picture after I had sealed it so it isn't very...

Hey all, I just recently bought a cow ( it got killed last Thursday ) and I finally got it all vacuum sealed.  The butcher paper said Beef Rib Roast but I don't think so.. To me, it looks like short ribs I circled the bone locations since some of it is hard to find.