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New Year's Eve smoke
Very nice. I'm going to be staggering my cooking all day. Won't be eating until around 6 so the ribs will go on around 1, jalapeño poppers around 3, and tenderloin around 4:30-5. I love reasons to do this variety of cooking.- funkadelic1022
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- Forum: General Discussion
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New Year's Eve smoke
- funkadelic1022
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New Year's Eve smoke
Two racks of St. Louis style and a pork tenderloin getting happy for tonight. How about the rest of you?- funkadelic1022
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- Forum: General Discussion
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Hello
Name is Joe. Born and raised in the Central NY region. Been smoking around a year now. Currently using a masterbuilt 30" electric smoker and a webber grill for my smoking/grilling needs. Real interested in improving what I do and trying new things out. I'll be reading!- funkadelic1022
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- Forum: Roll Call
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