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smoke sausage casing question?
Thanks guys for helping out. I'll post some pictures soon. Still getting use to using this forum..thanks guys:yahoo:- smoky valley
- Post #4
- Forum: Sausage
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smoke sausage casing question?
Hello everyone I am a new member to this forum. I hoping I can chime in on helping others here as well. My question is : how to get that nice smoke color on my kielbasa sausages to retain its color when preserved. I'm wondering if companies like hillshire are using a edible collagen casing...- smoky valley
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- Replies: 4
- Forum: Sausage
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