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    Pig Picking

    Thanks for the advise CrankyBuzzard.  I'm on the hunt for a rental grill with rotisserie that's big enough for this 180 lb headless pig. I've heard these can be cooked in a dug out pit but I'm not sure. Do you have any preferences one way or another. Thanks again for your feedback.
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    Pig Picking

    Hey ya'll, New to this group and plan to cook a whole pig for new years eve party.  I'm looking to rent a spit with rotisserie. Pig will be about 200 pounds dressed out. Mount Pleasant, NC area.  Any suggestions Thanks Dr. Phil
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