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The one thing I see missing from your coney island seasoning mix is rosemary. When I was growing up, my family ran a coney island restaurant and made lots of this. Now at home, I only make five pounds at a time and use 3-5 tbsp per two cups warm water steeped for 15 minutes or so. Pour that...
Carol506 and I will be a total of 3 attending. Maybe 4 if Carol can relent and tolerate their dog (young and active). I'd like to know more about the "bragging rights" rib smokeoff as I intend to enter same (someone has to finish last
Sunday; Apr 2 - Lots of trouble logging in, but it looks...
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