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  1. janine

    Hello smoke lovers!

    Thanks Kid! I shredded the Boston Butt I cooked it per the recipe on here at 230 for 15 hrs not ready checked it after 19 hrs still not then I fell asleep. I woke up at 3am after 24 hrs it was perfect. I hadn't ate any pork except a little bacon here and there for 25 yrs but this was awesome...
  2. janine

    Sorry jumped the gun

    Thanks Duke! I was vegetarian for 18 yrs and it was very unhealthy. I eat chicken and salmon and I did eat that pulled pork! Lol! Nice to meet you!
  3. janine

    Hello smoke lovers!

    Thanks Crank!
  4. janine

    Hello smoke lovers!

    I used Raichlens Portuguese Pig Rub and stuffed with cream cheese and artichokes.
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  6. janine

    Hello smoke lovers!

  7. Hello smoke lovers!

    Hello smoke lovers!

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  9. janine

    Sorry jumped the gun

    My location is Collinsville IL close to st Louis Missouri. My hobbies are running,cycling,swimming and dog shows. I'm a nurse and into healthy eating and weirdly not a big fan of meat.
  10. janine

    Restaurant opportunity

    The best bbq in KY where my family is from is sold out of little trailers etc. Or overhead would be low out of a food truck. Good luck sounds like a neat place but I would take some classes or something to learn the business side of it.
  11. janine

    Hello smoke lovers!

    So excited to be smoking! My first smoke in my new electric Masterbuilt was 15# Boston butt for coworkers! It was heavenly! Then smoked salmon and stuff chicken breasts.
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