• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Search results for query: *

  • Users: dozr
  • Order by date
  1. dozr

    New from Buffalo

    Howdy - I am Tom, I live in Buffalo, NY and I've been doing meat related stuff (BBQ, Charcuterie, Sausage Making, Butchering) for about 5 years now. I am part of a competitive BBQ team called Nickel City Smokers. Our team recently competed in our 19th KCBS contest and finally took Grand...
  2. Tanks Sourced for two Smoker Builds

    Tanks Sourced for two Smoker Builds

  3. dozr

    Tanks Sourced for two Smoker Builds

    Greetings! I'm new around here, but have been part of a competitive bbq team for a bit, and have been looking to build a stick burner. We've been primarily using WSM's, but I'm really excited to try something new, especially after reading Aaron Franklin's book.  I recently came across two...
  4. IMG_5699.JPG

    IMG_5699.JPG

SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Back
Top
Clicky