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- Users: gamblin9511
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How did you come up with your screen name?
Gamblin has been my nickname for years since it has been said that I have been know to frequent casinos.The 9511 was added after my biggest poker win ($9511.00) in a holdem ring game about 10 years ago.I use this name on many sites.- gamblin9511
- Post #1,841
- Forum: For New Members
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1st time smoking sausage
after i take them out of the packaging i put them in a tupperware container in the refrigerator for a couple hours before i apply the rub. they get moist and the rub sticks well. then i let them get room temperature before i put them on the smoker.- gamblin9511
- Post #4
- Forum: Sausage
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1st time smoking sausage
- gamblin9511
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- Comments: 0
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1st time smoking sausage
i smoked italian sausage for the first time today. 250 degrees for 3 hours with a hot&sweet rub. came out great with an internal temperature of 180 degrees.i use a Masterbuilt electric smoker and i used a mixture of mesquite and alder chips. mouth watering good.- gamblin9511
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- Replies: 6
- Forum: Sausage
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sausage.jpg
- gamblin9511
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- Album: 1st time smoking sausage
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