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  1. raaber

    Help needed. Smoking one week before serving

    Hi guys. I normally smoke and serve. I am going away and want to bring ribs and brisket with me. I know it is possible but want to done it right.
  2. raaber

    New guy from jersey

    Hi raaberjr here. I just signed up today. I have been using to forum from a month. I thank you all. I really like smoking. I come from a family of butchers do it is in my blood. The family shop has been out of business for 30 years, I still remember that smell. Thanks for being cool with ideas
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