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Hello all! I definitely want to try my first attempt with ABT's. But also want to smoke a pork butt. My concern is will the jalapeños juices somehow enter the pork butt? Should I not cook the two at the same time or is it just a matter of placing the items correctly in the smoker. Thanks for any...
Hello everyone, I'm Junior! I'm totally a newbie to smoking meats. Did my first smoke last Sunday (spare ribs) and now I can't wait to fire it up again. Looking forward to learning a lot from you guys.
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