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I like my Smoke Hollow. Best is the door, look without opening and the glass cleans easily with a sponge and water.
I still have trouble keeping good smoke. I have removed the smoke box's and added 12"x12" wok boxes (got holes in em) holds a couple of pieces of wood and I lower the flame...
I use a sponge with an abrasive pad on one side with water. cleans the glass very well. Also, from another post, I too have the smoke not rising to the top section. will try to raise the pan, or try a narrower pan. Will let you know the results.
I have had trouble with the smoke box's. Can't keep a good smoke going more than 45 min. been using a grate to hold larger wood chunks directly over flames. Start high to get going then turn down gas to desired temp. Any ideas on how to improve the smoke?
I have had mine for about 6 months now. I have warm weather so I use low flame-very low. I use a little charcoal in the wood box's to maintain the smoke. I am thinking of using a large pan to use as a smoke box, allowing the burners to keep the smoke working and use larger wetter wood chunks. ...
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