Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
Actually I have a Brinkmann that looks the same and I bought it from BJs. I think these are sold by BJs in this style?!
quote name="DavidSKi" url="/t/244356/brinkmann-fans-landmann-has-picked-up-the-torch-for-you#post_1547650"]i dont understand your question.
Charbroil is entry level $99...
Well made another modification to my smoker. Cut out and removed the fire box vent to allow better air flow, I was having issues getting oxygen into the box. The fire would always die out and get smothered. So here is the new and improved vent!!
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.