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  1. dahubb55

    Smoked Turkey Breasts

    Awright, it's time to try something new. I've smoked turkey thighs with great success, a friend wants me to try turkey breasts. Has anyone ever smoked turkey breasts? I have a MES 30. Since the breasts are a drier meat than thighs, which is why I like thighs, I am sure a liquid needs to be used...
  2. dahubb55

    Hickory Chips and Baby Back Ribs

    Awright, I have a question. I have a MES 30" smoker. This past weekend I cooked some baby backs using Hickory chips, and the ends of the ribs turned very dark, darker than normal, almost black. I did not change anything in the process of preparation, seasoning or cooking.  Even though they...
  3. dahubb55

    Turkey thighs - yum

    Smoked some turkey thighs on my MES 30. Used 2 different seasonings (3 each), and a Shiner Bock (yes, I'm from Texas) in the water pan. Cooked them for 4 hours at 275 degrees.
  4. dahubb55

    Cleaning a MES

    Ok, I've heard pros and cons of cleaning an electric smoker, so I thought I'd ask the experts. Since I've gotten my MES, I've cooked several racks off pork and beef ribs, a couple of chickens, as well as other tasty treats. Should I clean my MES smoker, or not? If so, any product...
  5. dahubb55

    Chinquapin Oak for smoking

    Hi y'all. Has anybody ever used chinquapin oak for smoking? If not, is there some reason it couldn't/shouldn't be used? If it has been used, what should I expect, flavor-wise? Any other information would be greatly appreciated. Thanks.
  6. dahubb55

    Master built 30" electric smoker

    My Brinkmann electric smoker (the orange bullet) died (yea) and my wife has said she'd get me a better one for my birthday (lucky me!) I have been looking at a Masterbuilt Electric smoker 20070213 or 20070215, and would like to hear some opinions about these two smokers I know the 15 is...
  7. dahubb55

    Propane Grill with side wood burner

    I know I can purchase a dual fuel grill with propane and charcoal, that has a side smoke box. Is it possible to buy a grill fueled by propane, and a wood smoker box, without the charcoal grill? Please DO NOT recommend Char-Broil products. I own a propane try-infrared now, which in itself should...
  8. dahubb55

    Electric smoker and metal smoker box

    Usiing a Brinkmann electric smoker. Can I use a metal smoker box that sits on the heating element without causing problems with the smoker? If so, which is better, stainless steel or cast iron? Thanx.
  9. dahubb55

    Learning to use a Brnikmann Vertical Smoker

    Hi Y'all (from Texas). I have a Brinkmann Vertical Smoker (the Red bullett). Have done well with Pork ribs. Have a slab of Beef ribs, and want to try smoking them. I have read about a 3-2-1 method, 3 hours on smoker, 2 hours wrapped in foil to cook in their own juices, and then 1 hour on the...
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