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  1. spainglish

    Displaced Arizonien

    Hows it going everyone. I am an Arizona boy born and raised. I was born in Show Low and have lived in St. Johns, Camp Verde, Cottonwood, Prescott, Payson, and Queen Creek. Unfortunately after joining the Navy in 1998 I have not found myself in a position to move back home and am living in Spain...
  2. spainglish

    Beautiful morning

    What a beautiful day!
  3. spainglish

    WSM modification question

    Hello everyone, just a quick question. does anyone know if you can purchase rubber grommets for the dampers on the WSM? I have gotten kind of spoiled with my Performer. I know that Weber doesn't make them because I asked lol! I was just wondering if anyone knew of another company that may make...
  4. spainglish

    Baby backs or spares?

    Ok, here we go. I really love my spare ribs! I prefer them to baby backs. In my opinion the extra fat and meat make them more delicious and if you do them right they can be just as tender! I like to do a dry rub then smoke them with grape. I like to wash them down with a good German wheat beer...
  5. spainglish

    Breaking in my new toy

    Got my butt rubbed, Got my liver marinade cold, Time to break in my new WSM! I'm doing a pre-burn tonight with all the dampers open and will throw the butt on in the morning. I used the Memphis Meat Dust from www.amazingribs.com for my rub and I am going to use white oak and hickory for...
  6. spainglish

    Bonito

    Smoking a little fish on oak for lunch.
  7. spainglish

    Wood

    Hello everyone! Quick question, I like to use oak when I smoke. Here in Spain they have a wood called Encina which as far as I have been able to find out is white oak (it is the tree that produces the acorns they feed to the pigs used to make jamõn). Does anyone have experience using white oak...
  8. spainglish

    Hola!!

    Hello all! My name is Luke. I'm originally from Arizona but I have been living in Spain for the last few years. I love to smoke but have never owned an actual smoker. Up until now I have done all of my smoking on my regular weber kettle but I just got a Weber Smoky Mountain so the game is about...
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