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pardon my ignorance
I've had my MES 30 for 8 months and I've been amazed at the quality of meat I have produced. I feel it compares favorably to any of the BBQ shops I've eaten at.I have no experience at all with any other smokers. My question is this: If someone who is skilled with multiple types of smokers were... -
Just a Dumb Ole county boy from Little Rock, Arkansas signing in for the first time...
My first smoker, a MES 30, arrived 2 days ago and I was able to get it assembled and burned-in for the required 3 hours before the rains came. The rains will quit tomorrow night and I'll be ready for me first smoke early Wednesday. I'm about as excited as I get about such things, it will be a...
