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  1. wobblehd

    Bourbon and Black Pepper ground beef jerky.

    I finally have a new MES 30, and for my first project I chose ground beef jerky. Trial run for smoker and recipe. I looked EVERYWHERE for a Bourbon and Black Pepper ground beef recipe. No luck. A ton of recipes for whole muscle, but not ground. After looking around, here is what I chose. 2...
  2. wobblehd

    New here.

    Hello guys. New here and to smoking, for the most part. Have a MES otw, used a Little Chief up to now. Been makin' bacon, sausage, jerky and what not, and time to get better...and safer, really.     I live in Utah. There is no humidity here to speak of. Likely that will change things a bit...
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