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I have cooked Thanksgiving and Christmas dinners, for a decade, for family and clients who are staying in my small RV park and bungalows. Plus another 20 years in Illinois before I moved to Mexico. I can humbly say I do a pretty good bird.
The past 10 years I have used a 3 burner gas...
After months of waiting for my MES 30 to arrive I am up and running. I plan to light smoke a turkey for Christmas, may be a pork loin also, but for a first time smoke I am doing a 4 pound pork roast using adler chips brought down from Oregon along with the smoker.
I bought a Polder...
Although my MES30 will not arrive until mid December, I am making plans. I have been studying the process of curing a leg and the smoking seems understandable.
My plan, and I hope the experts here will help me out, is to buy a pork leg early december. I plan to use TenderQuick, a 5 gallon...
I have been leaning towards an MES30 , now my friend tells me he can buy at a local hardware store a Smoke Hollow for less than half the price,. I have no doubts the MES is good but... is it twice as good as the smoke hollow?
They, the local hardware store, is selling a 40'' ( more or...
I have been working on getting my smoking hobby up and running for some time, researching and reading what I can find. I am getting close to retirement from the daily grind and have been interested in curing and smoking hams, smoking bacon, lets be honest...smoking pork!
Also a try at...