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  1. smokingoonie

    pulled pork help

    I need to smoke some pork for sunday but have to do it on Friday. What is the best way to make it like that. Do i not pull till Sunday or do i pull and put my finishing sauce on it.
  2. smokingoonie

    Wagyu chuck roast

    So my sister in law is a local food critic and got me some local wagyu beef. Its a small chuck but it was free and wagyu. Going to smoke for pulled beef
  3. smokingoonie

    2 butts not sure what to do

    I am looking for some ideas. Doing to 7lbs butts for a party but some people love bark and some dont like wife. Should i just trim the bark off one or cook it a different way
  4. smokingoonie

    First pulled pork on my new/used smoker

    So i am all prepped for tom. I havent modded my smoker yet so i am worried about temp. I really dont want to throw coal at it all day. Its 8lbs butt with my rub. Going to hit it with cherry and oak.
  5. smokingoonie

    DINNER TONIGHT

    So I havent smoked in over 2 months. This will be the first time I will used a new/used smoker. New to me but used. Never used a ebc. I am doing chicken breast rubbed in webers and wrapped in bacon. I pound the chicken thin and then rolled them. I am also doing smoked potato.
  6. smokingoonie

    green turd

    So i just got this smokee from cl. Only paid $15. Anything i should know or mods. I only have used offset smokers before.
  7. smokingoonie

    "I DO" bbq menu

    So my sister in law is throwing a post wedding party in mid Oct in swfl. They want me to smoke. Right now I am just starting to build my new smoker so I bet the party will be first use. They have thrown ideas about pull pork, ribs, turkey and brisket. It will be for about 50 guests. They want 2...
  8. smokingoonie

    the scrap pile smoker

    I am setting out to build a custom smoker witb what my friends and I have laying around. So far I have a old propane tank and a air compressor tank. Sizes are unknown right now. Not sure what type of smoker I want to build yet.Thinking of using the propane tank as a fb and warmer. All ideas are...
  9. smokingoonie

    New to large smokers.

    I have been smoking meat on and off 7 years. Looking to build a new large system. Going from chips to logs. I am going to start a build page soon.
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