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  1. timtown

    How much wood to use?

    I own a cookshack SM045 and I'm always in the dark about 1) amount of wood chunks to use / meat type and weight, and 2) whether it is ok to open the door of this sealed (electric) cookbox to baste meat periodically.  Cookshack's claim is never use more than 6 oz of wood and never open the door...
Clicky