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  1. thomas8977

    Just received my a-maze-ing pellet smoke box!

    After my arm being twisted (thank you by the way!) I got my smoke box yesterday and tested it out on some kielbasa. Boy does it smoke! When I get home tonight, I got 2 pork shoulders that is rubbed up that will be put in the smoker. Getting very excited!
  2. thomas8977

    pssshhhh. who cares if its 28 degrees, I'm smoking!

    These are bone in country ribs, marinated in A1 New York Steakhouse marinade, smoking with mesquite chips.
  3. thomas8977

    Greetings from the Hoosier State!

    Hi everybody! My name is Tom. I live in the wonderful city of Mishawaka. By evening, I am a machinist, and my spare time, I am a foodie. Especially a smoking foodie......well trying to be lol. I own a masterbuilt electric smoker. (Yes all you purists, let me hear you. BOOOOOOOO lol) But...
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