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  1. derrickhand300

    Just Ordered Arizona BBQ Outfitters Scottsdale Pit-Anyone have experience with these?

    A few months ago I ordered my first electric smoker- Cookshack Amerique and I am really enjoying it-So far I make great Prime Rib-chickens etc but I still cannot get my ribs and brisket to turn out was well and with the smoke ring of my old homemade pit. Last week I ordered the Scottsdale from...
  2. derrickhand300

    9 Million Pounds of Beef Recalled- Is your Supplier On The List?

    My wife found where almost 9 million pounds of beef products were being recalled because the product came from diseased animals in California- I checked the list and my local suppplier is on it and I live in a small town of 1000 in Oklahoma Thought I would post the information here- by clicking...
  3. derrickhand300

    My First Cook With The Cook Shack Amerique

    Cook Shack Amerique My first electric smoker arrived today and after seasoning it 4 hours as per the instructions I tried a quick cook of some boneless chicken breasts I seasoned the breasts and started the smoker at 200F- added a chunk of Mesquite that had soaked in water for about an hour...
  4. derrickhand300

    Shopping For An Electric Smoker- Have a Few Questions

    Hello Folks I am shopping/researching electric smokers trying to find the best value for my dollar. I have my selection narrowed down to a couple brands/models *Smokin Tex 1400 *CookShack Amerique The Smokin Tex I am finding for around $550 The CookShack Amerique at around $1800 I have been...
  5. derrickhand300

    About Me

    A little about me-I am 52 years old and have spent my life smoking meats the traditional way using wood I cut and cure  and split myself here ( Mesquite-Pecan -Apricot and Shinery Oak) I also dry age some cuts off meat like Sirloin or Rib Eye Loins using Dry Age bags I have lots of pride in my...
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