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I just bought a Masterbuilt electric smoker and want to smoke pizza, I heard its good. What temp do you use and how long do you smoke it for? any help please so I dont mess it up to bad....
Im new to smoking meat, I just bought a Masterbuilt electric smoker 31.9 inch.. I want to smoke pizza, I heard it taste really good. Anyone ever done this on a masterbuilt and what temp, how long does it take? any help please so I dont make a disaster..
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