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  1. bill ace 350

    Biltong in Dehydrator?

    Never made any, but was wondering if a dehydrator with the lowest temp of 95f would work? Thanks
  2. bill ace 350

    My Favorite Pork Dish

    Sauerkraut, thick cut chops, stuffing...
  3. bill ace 350

    Dehydrator

    Pulled the trigger. Should be here on the weekend.
  4. bill ace 350

    Thanksgiving Leftovers

    Fryed some mashed potato patties and stuffing patties from leftovers and served with eggs and bacon. Bad picture but tasted good.
  5. bill ace 350

    Smoked Cheese and Dry Spices

    Smoking 15 pieces of Cabot Seriously Shatp White Cheddar today with apple. Perfect temperature today, high of 37. Want to try adding some dried spices on a few pieces. What are your favorites? Thanks!
  6. bill ace 350

    Kitchen Aid Pasta Maker

    Looking at these. Pros and Cons? Thanks
  7. bill ace 350

    I had to...

    Purchased at the commissary today....
  8. bill ace 350

    Cheese.....

    Went to Pulaski yesterday to check out the salmon run. Went to the cheese store, looking for extra sharp white cheddar. They had some 21 year xxxx.... Had to buy a sample. Expensive. Trying it tonight.
  9. bill ace 350

    Canadian Bacon Hash

    Eggs, English muffins and hash made from some of this season"s bucket potatoes with diced homemade Canadian Bacon.
  10. bill ace 350

    Time for Canadian Bacon and Dried Beef

    Pork loin in Pop's Brine , beef dry rub with TQ and brown sugar. Sunday morning project.
  11. bill ace 350

    Sauerbraten

    3 pound roast just put in marinade. Red wine, vinegar, water, garlic, onions, carrots, celery, all spice,peppercorns and bay leaves. Soak until SUNDAY . Sear, cook and serve with dumplings and kraut
  12. bill ace 350

    Grilled Chops

    Thick cut bone in chops. Cured in TQ 12 hours. Sauerkraut and stuffing.
  13. bill ace 350

    First Sticks in a Long Time

    Time for some beef snack sticks. Mixed up 5 pounds of GB with some LEM seasoning and cure. In the fridge now, will stuff tomorrow Using collagen casings. Won't have time to smoke them, will just cook in the oven. Pics to follow.
  14. bill ace 350

    Onion Ring Eggs and Bacon

    Vidalia Onion ring, 1/2" thick. Egg with cooked bacon. Next try will be with Bell Pepper ring.
  15. bill ace 350

    Post your favorite knife!

    KA-BAR 1189 Stainless. Mom and dad gave it to me Christmas 1978 or 1979. Carried it 21 years in the U.S. Army. Lots of sentimental value.
  16. bill ace 350

    How long do collagen casings last?

    I was looking through supplies and came across an unopened package of collagen casings that must be 5 -6 years old.... How long do they last? My gut says they're probably trash....
  17. bill ace 350

    Mititei for Supper

  18. bill ace 350

    Stuffing Tube Question

    Misplaced my 1/2" tube. Will 21mm collagen casings be OK on 11/16 tube? Thanks
  19. bill ace 350

    All Beef Sausage

    Have 10lbs 85/15 ground beef in the freezer I need to use. What are some of your favorite all beef linked sausage recipes?
  20. bill ace 350

    Casing for breakfast sausage links

    Going to try breakfast sausage links for the first time. Recommend collagen or sheep casings? Thanks.
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