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Need Help...temp control on 22" WSM
Ok...is my first smoke of the summer and I'm doing 2 Butts for pulled pork for a 4th of July party. I got the WSM last year, so I have a little experience, but not too much. I use the minion method to start the smoker. Top vent all the way open...bottom vents all the way open to start. Once...- toby c
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- Forum: Charcoal Smokers
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Curing time
N/A see other thread by same name. Mods can delete if possible. -
New from North Carolina
Hey, My name is Toby. I'm from a small area in the heart of NC. I'm located almost in the middle of the state, between Greensboro and Raleigh. 3 hour drive to the coast, 3 hour drive to the mountains. I've been smoking meat for right at 1 year, so I am still quite new to all of this. I've been...
