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First Pork Loin on my Duo.
First time smoking a pork loin. 3.55 lbs, injected with apple juice, sweet and spicy rub (let it sit overnight in plastic wrap) and wrapped in bacon. Used combo of Cherry and Apple to smoke. brushed with apple juice every so often. Turned out pretty good and stayed moist. I used a water pan...- heitman333
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- Replies: 2
- Forum: Pork
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New smoker south of St. Louis
Hello everybody. This site has been a wealth of knowledge and inspiration. Broke in my smoking wings with the indirect grates on my Weber. Just purchased a Duo with sfb last week and so far so good(thanks to some of the mods I saw on here). I have done some pork steaks and Pork loin wrapped...- heitman333
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- Replies: 5
- Forum: Roll Call
