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So this is my second smoke with my Landmann 3895GWLA. I've got a whole packer brisket in weighing 13#. I'm using Todd's 12" tube smoker, currently with 50/50 cherry and peach.
I started with just plain Cherry but felt like it was dieing out. I've microwaved the pellets for 2 minutes, opened...
After having my smoker for nearly a month, I finally broke her in last week! I'll cut to the chase on this one-
10.95# Picnic Pork Shoulder (Bone in skin on)
After skinning and trimming a little fat.
Left over skin and fat, went into the freezer, I'll use it for something one day...
Have had my Landmann 3895GWLA for almost 2 weeks now, but between hurricane Sandy and work haven't yet lit her up. I have Monday and Tuesday off and plan on starting with this 11# pork shoulder I picked up today.
Big Y had a sale, $1.29 per lb on these whole shoulders. That's not bad right? ...
Hi everyone,
My first smoker is arriving tomorrow, and a bunch of goodies from Todd hopefully around the same time. I live in an apartment complex, my building has 8 apartments in it. We all have our own little back wood decks, that's where I keep the grill and plan on smoking there also...
Hello all,
I have not yet purchased a smoker, but am stuck on these 2 different Landmann 2 drawer units. The 'skinny' version (GLA) has cabinet dimensions of 38x16x16, while the 'wide' is 38x24x16 (GWLA). These measurements are off the Landmann website, correct me if I am wrong.
I would like...
Hi everyone,
Recently I've been shopping for a smoker, and have found myself spending hours online comparing, researching, and determining what is best for my needs. All of that brought me to SMF, and I am thrilled with the amount of information and knowledge I found here.
I have been...
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