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  1. soxeboy

    memphis in may 2013 -the green egg

    went to memphis in may 2013 and had a great time  but one thing really stood out for me - THE GREEN EGG - the GREEN EGG people were there and were giving out samples of their chicken wings - THEY WERE AWFUL - my wife and i took one bite and were running for the nearest trash can to throw them...
  2. soxeboy

    chuck STEAK

    wife was supposed to pull out a chuck ROAST for pulled beef but instead pulled out and defrosted 2 chuck STEAKS that were in 1 pkg from the slaughterhouse. - now their defrosted and i have to do something with them - was going to smoke them tomorrow so i need HELP PLEASE!!!!!!!!!! - THE SOONER...
  3. soxeboy

    Turkey Time

    if your cooking a 14.5 lb turkey at 325 degrees what do you think TIME wise it's going to take ? thanks and merry christmas
  4. soxeboy

    brine

    have never brined before so this questiom might be VERY stupid but - after you mix all the ingredients do you heat it up or just use it cold? - thanks and MERRY CHRISTMAS
  5. soxeboy

    maverick smoker temp clip

    ok so i lost the clip that holds the smoker probe inside smoker -  i'm sure i'm not the first [or last] to do this - anybody know something i can buy at the hardware store to replace it? - i don't like it just hanging inside - thanks for the help
  6. soxeboy

    bone in turkey breast

    first time smoking one - can anyone walk me through their process? - thanks to all and have a blessed HAPPY THANKSGIVING!!!!!!!!!!!!!!!!!!!!!!!!!!!
  7. soxeboy

    wood for pulled beef

    got some suggestions on wood for pulled beef from my BFF Chef Jimmie but i'm curious what wood others have used for pulled beef with propane gas smoker - have apple hickory mesquite chips - oak logs i could cut for chunks - thanks for your help
  8. soxeboy

    MAVERICK NOT SHOWING SMOKER TEMP HELP!!!!!!!!!!!!!!!!!!!!!!!!!

    have ribs in smoker but receiver not showing smoker temp - shut in on and off but all i get is 3 slashes - all controls work fine HELP - THANKS
  9. soxeboy

    maverick not mshowing bbq temp HELP

    making ribs and my receiver doesn't show smoker temp just threre slashes - all controls work need help QUICK  THANKS
  10. soxeboy

    braising pulled beef

    one of the members [sorry i don't  have your name] recommended braising beef after a 4-5 hr smoke - what's the best way to do that? -thanks
  11. soxeboy

    seasoning new master forge

    fantastic smoke but after a 1/2 hr temp won't go over 150 degress HELPPPPPPPP!!!
  12. soxeboy

    masterforge 2 door dampers

    first smoker where i have more than one damper [2 on bottom 1 on top] no real instructions on best way to use them any help would be appreciated
  13. soxeboy

    master forge double door

    does anyone know where besides Lowes to get 1 of these? not 1 store within 75 mile range has them?
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