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I may have ruined my first pulled pork boston butt
So I was doing my first Boston butt pulled pork today. Here's what happened. This was a 2.6 lbs butt. Preheated the smoker to 225 I stuck the roast in at 5:30 Both smoker t-stats read 220 and 230 Internal temp rose to 145 around 6:45 Both smoker t-stats read 220 and 230 Internal temp rose... -
Is a 2.6 lbs Boston butt too small to smoke for pulled pork?
I was going to make one with my novice skills and then I started reading on the forum that you generally don't want to get under 6-7 lbs roast for pulled pork? I really don't want to throw this piece of meat in the crock pot! What do you think? Stick it in the smoker and hope for the best? -
Central MN newbie smoker checking in
I've been reading the forum for about 3 months now. I've purchased an MES 30 with window and have had moderate success smoking. Here's what I've done so far. Ribs - first time turned out really tough. Will try the 221 method next time! Fattie - turned out excellent! Pork loin - bacon...
