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Fathers Day Pork Butt
Hey Ya'll. I am going to do a pork butt for fathers day. The plan is to start it tonite around midnight and go real slow. My temp to cook at is 210. Going for a 205 internal temp. I have done this before and it comes out incredible when I smoke it for around 18 hours. The butt is 7 lbs. This... -
Hi from Indian Land, SC
My name is Kevyn and I am from Indian Land, SC. (Originally from South Florida.) That is just outside of Charlotte, NC. I have been smokin for about 6 months now and I love it. Glad to be part of the forum. I have a Masterbuilt electric 30" smoker and I try to use it at least three times a... -
Bone in chicken breast experiment with lots of pics!
I want to thank all of you for all the great information on here. I use it constantly so I figure it is time to give back. Now that my Giants have won the superbowl I find Sundays to have a little more free time. I have been wanting to try to smoke some chicken and since I prefer white meat I...
