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  1. smokingnovice

    Smoking a Sugar-Cured Country Ham

    My husband, Ryan, and I are smoking a country ham for Christmas this year. I was on the forum yesterday looking for some help (http://www.smokingmeatforums.com/t/114888/help-trying-to-smoke-an-already-cured-country-ham#post_737044). We're just starting out on this endeavor, so I'll update this...
  2. smokingnovice

    Ready for the smoking adventure!

    Hi All, I already posted a plea for help on smoking a country ham, and now I'm coming to post here -- guess I did it backwards! (And thanks to the folks who posted responses ... I definitely feel and appreciate the online support for our upcoming smoking adventure.) My husband and I bought a...
  3. smokingnovice

    Help! Trying to smoke an already-cured country ham

    I bought an 18+-pound Burgers' Smokehouse Brown Sugar-Cured Country Ham with the goal of putting it on our smoker for Christmas dinner. It's now four days before Christmas and, as I'm checking the original recipe I was thinking about, I'm worried that I won't be able to smoke this. Can anyone...
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