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The "noob"
Hey all, smoked two racks of ribs today. Last Saturday, smoked a 6lb brisket and 9lbs of pork butt. I have done my research here prior to my smokes. AWESOME info and my smokes were all a success. I have been working my Weber 22.5 kettle for quite some time now and have been very pleased, but...- smokeranger
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- Replies: 12
- Forum: Pork
