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Pork butt from this weekend with QView
So I finally got a day off, and figured there wouldn't be much of a better way to spend it than in front of the smoker with a few cold beers. Grabbed a 6.5 lb. butt from the store Saturday evening, got it rubbed and in the fridge. Here it is ready to go in the smoker. I used stevecylka's rub... -
Rotisserie Chicken
Cooked a chicken on the rotisserie today. EVOO on the outside with rosemary, thyme, and oregano. Stuffed the inside with lemons and garlic. 325 till done, then rest in foil.- babybob2k
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- Replies: 8
- Forum: Grilling Chicken
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New smoker from Texas
Hi yall. I’m Cory from Ft. Worth. Been lurking here for a bit, and finally decided to sign up and post. I’ve got some great info from the site already, and just finished reading the 5 day course. Right now I’m cooking on a Char-Broil propane grill, and cheap square Brinkmann smoker from Home...
