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Started the smoker again early this morning for an afternoon feast. Put a small (4lb) butt on at 6, 4 racks of ribs on at 6:30 and wings will go on at 9:30. Also gonna try smoking a couple vidalia onions. I used a modified snakebite rub on all the above.
For the ribs and butt, I left the...
I started my first smoke today. When setting up for it last night I realized a simple modification that may reduce the hot/cold side issue. I have a horizontal smoker with side wood burner (pic provided) and have read that they have issues with the side closest to the burner being hotter than...
Cranked up my new smoker at 5:00 am this morning to start my first smoke. Using a Char-Grill horizontal smoker with side burner and hickory for smoke and charcoal briquettes as a base. Started Boston Butt at 5:40 am - grill at 150. Rubbed meat down Friday night with the Snakebite rub on this...
Wife's been begging for me to smoke her some meat. So, being an obedient husband, I showed up ready to provide some smokin' meat only to find out we were on two totally different trains of thought. I told her if she will buy a smoker I will figure it out. She bought me a Char-Griller with side...