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  1. stoley

    Asian style smoked baby back ribs?

    The title says it all. I want to try something different this weekend instead of the traditional rubbed, smoked and barbecued sauce ribs anybody have any ideas? I was thinking about mixing some Hoisin sauce with some Sriracha sauce maybe for a wet rub or for a barbecue sauce to add at the end...
  2. stoley

    Longtime lurker

    I've been here a while love the forum use for reference to find information and good recipes and new ideas. I live in Minnesota been smoking for years and love smoking meats, I figured it's time to say hello and maybe contribute something. Sent from my iPhone using Tapatalk
Clicky